Scanpan Tagine Impact

Tagine cooking enables you to transform fresh and tasty ingredients into exciting and exotic dishes. The tagine can be used on the stovetop, in the oven at up to 260°C or on the gas burner of a grill. The tagine's base also functions as a serving dish that keeps the food warm. The conical lid perfectly mixes and preserves the flavours of ingredients, allowing you to make unique, rich dishes full of flavour.